Happy Happy Sunday!
If your anything like me when the weather is nice and the wind decides to grace you with a cool breeze you love nothing more than to fire up the grill and throw on a couple of steaks for dinner. Here in Texas we take advantage of grilling as much as we can during the spring and summer months in-between all of the bipolar weather we get.
Father's Day is fast approaching and I know for a fact that there will be some steaks grilled up! We all know that all a good steak needs is a simple seasoning to bring out the juicy, beefy deliciousness.
And just like that...
I have created the absolute BEST seasoning you will ever use y'all!
It is perfect on beef, wild game, roasted veggies, baked potatoes and so much more.
the BEST steak seasoning
- 2 tbs course kosher or sea salt
- 2 tbs course black pepper (I like freshly ground if possible)
- 2 tbs onion flakes
- 2 tbs garlic powder
- 1 tbs dried parsley flakes
Pour everything into a mason jar, give it a good shake and store it in the cupboard with all of your other spices to use whenever you want a simple, delicious seasoning.
My favorite way to use this seasoning is to sprinkle it on some thick, marbled ribeye steaks (that my husband is perfect at picking out btw) and a drizzle of EVOO or some fresh summer vegetables.
YUM!
Happy eatin' y'all!!